Monday, December 20, 2010

Hugs, Chips, and Egg Nogs

It's SNOWING in Boston! Yay! I don't have a garage for my car, so a ginormous snow storm would not be welcome, but these light, fluffy flurries are pretty without causing a huge pain for driving, so yay!

My concert season for 2010 wrapped up on Sunday and I am officially ON BREAK from singing for a while! Yay! Just a few more lessons to teach this week, and then vacation will start, too! I love the few days before Christmas- everyone's happy, friendly, excited to see old friends and family, or just to get a few days off from work!

My buddy living in Switzerland came to Boston for a quick visit this past week, too, and we finally had some catch-up time.

Beers at Tory Row in Harvard Square:
We also had a fancy schmancy snack together at her house before our respective dinner plans: Lays Ranch Kettle Chips with Perrier and Egg Nog. :)
Our fancy egg nog had rum, whipped cream and freshly grated nutmeg. Since I had to perform the next day, I restrained from the rum, but mine was still delicious!
The week continues to be full of fun and festivities! Last night I had dinner in Davis Square at Flatbread Pizza Company in Sacco's Bowl Haven! So fun! Organic, unsual flatbreads served in a bowling alley! They are made with a 100% organically grown whole wheat! :) We wanted to bowl, but there was nearly a 3 hour's wait for a free lane. We sat at the bar and had a great view of the bowlers. Fun! :) We started the meal off with some serious beers. I forget the name of mine, Opa Opa something... it had lots of Christmas flavors. Spicy and Sweet!

We shared a large flatbread, and split it up half Jay's Heart (whole milk mozzarella, parmesan, fire roasted tomatoes, and herbs) and half the Carne Special of the Day. It sounded too unsual to pass up: Roasted Pork Loin with Gravy, Candied Carrots, and Mozzarella Parmesan Cheese. On a PIZZA!!!!

Loved it!!
Everyone enjoy the next couple days leading up to CHRISTMAS! YAY!

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